Saddleback Staples - Pickles
Our pickles are made entirely in-house with a recipe that takes an interesting new look at classic food. Rather than a condiment, Saddleback pickles are seen more as a palate cleanser, and like our cornbread is served with almost all of our dishes. Our recipe is based in vinegar with lots of sugar and salt. We also uniquely add in caraway seeds, along with cinnamon sticks, red onions and red pepper flakes, along with a few secret ingredients we can’t share. The cinnamon and red pepper flakes really get the pickles to pop, and altogether we give the customers a truly unique flavor and high-quality pickle, which is why we view them more as a treat than a side. While the perfect addition to any of our sandwiches, they taste just as good by themselves!