Saddleback Matt hand picked this smoker as the only one he would endorse. It's a versatile, well built, & easy to use smoker that is an incredible value. Our goal is to introduce more people to the art of smoking meat.
The grill features a bottom grill rack with large 432 sq inch cooking area as well as two additional mid and upper racks bringing the total grilling area to a massive 1060 sq inch. This stainless-steel beauty is the Ultimate 8-in-1: Grill, smoke, bake, roast, sear, braise, barbeque, and char-grill. Set temperatures from a smokey 180°F to a high of 450°F.The upgraded digital control board auto ignites the grill and automatically manages the delivery of wood pellets to maintain the set temperature — no more babysitting the grill!
Clean and transport easily with a specially-designed waste oil collector and ash plate that conveniently can be removed for easy cleanup. It also sports caster wheels that lock in place.
The 1000E’s new stainless steel prevents corrosion and offers a sleek and polished finish and lower storage cabinet.